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Development of microbial spoilage and lipid and protein oxidation in rabbit meat
(Elsevier, 2015)
This experiment aimed to determine microbial spoilage and lipid and protein oxidation during aerobic refrigerated
(4 °C) storage of rabbit meat. Forty male New Zealand white rabbits were slaughtered according to the ...
Utilization and conservation of medicinal plants in Namayonyi sub county, Mbale district, eastern Uganda
(2015)
Medicinal plants are widely used in the treatment of various diseases (Tabuti et al., 2003); and
they have been used for thousands of years in the developing countries (Rajeswara et al., 2012).
This study focused on ...